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Alfalfa Leaf

In traditional American folk medicine, it has been administered as a nutritive tonic. The dried alfalfa leaf is widely available in herbal shops and health food stores as an herbal tea, tablet, or powder. The seed is often sprouted and eaten in salads and

Ashwagandha, powder

Ashwagandha is a highly revered botanical used in Ayurveda and is praised for its adaptogenic and tonic properties. In many Asian countries, all parts of the plant are utilized, and the tender leaves are eaten as a gentle nourishing herb.

Astragalus, powder

Astragalus is traditionally valued for supporting healthy immune function and has been observed to support the heart in healthy subjects.

Bacopa/Brahmi, cut

Brahmi is a creeping perennial, native to many parts of world and most frequently found in tropical regions of the Asian continent. It grows in marshy, wet environments.

Birch Bark

Birch bark can easily be harvested from dead or fallen trees, where it still retains its wonderful properties. Birch bark is strong and water resistant, almost like cardboard in its pliability, and can therefore be bent, cut, and even sewn.

Birch Leaf

Birch trees have a strong connection with the celebration of Beltane, they are among the first to come into leaf, and therefore would have made a obvious choice as a representation of spring.

Black Walnut Hull, powder

The hulls without the meaty kernels inside are used in traditional herbalism. Black walnut trees exude a sap that discourages growth of competing plants over their roots.

Boneset Leaf

The entire plant has traditional uses, including leaf, stem and flower, but typically only the above-ground parts of boneset are collected. The herb is dried and chopped.

Buchu Leaf

Buchu is most often prepared as a tea or tincture, often combined with couchgrass, corn silk, cranberry, cleavers, dandelion, goldenrod, parsley, and/or uva ursi.

Burdock Root, cut

Burdock is considered by many herbalists to be the best known medicinal for skin conditions (Hoffman, Moore). This herb is highly effective, gentle, and multipurpose. It promotes the flow of bile and also increases circulation to the skin.

Camu Camu, powder

The amount of Vitamin C found in the Camu Camu fruit is attracting the attention of naturopaths and nutritionists alike. The combination of Vitamin C and the other nutrients in this super fruit is becoming known as a general health boosting essential.

Cat's Claw Bark

Usually used as a tincture. The tannins in the herb are released only if it is taken in an acidic medium; add a little lemon juice to a quarter-cup of water to which you add the tincture or prepare as a tea.

Catnip

Catnip was prized for its ability to calm occasional nervousness and promote restful sleep. It was used as a relaxant and to reduce fevers. Catnip was often used to support healthy digestion.

Cleavers Leaf

Cleavers are easily recognized by its clinging leaves and sticky seeds that attach themselves to passing people and animals. The entire plant is used in herbalism, harvested just before it blooms in early summer.

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Comfrey Root

Comfrey Root

Comfrey root can be used as a salve, fresh or dried as root a poultice or the dried root can be infused in a carrier oil for topical use.

Copal Resin 50g

Copal is a name given to tree resins from a variety of genera; many of which are identified with the aromatic resins used by the cultures of pre-Columbian Mesoamerica as ceremonially burned incense. More generally, the term copal describes resinous substa

Crampbark

Crampbark is native to the moist lowland forests of England and Scotland and naturalized to moist forests of the northern United States and southern Canada.

Damiana Leaf

Damiana has been used in Mexico, Central America, and South America since the times of the ancient Aztec, and remains quite popular today. Although its noted effect on sexual desire has been its primary traditional use across cultures.

Dandelion Leaf

Dandelion is considered to be a prized edible, a gastrointestinal aid, a cleansing alterative, and helpful as a poultice or compress.

Devil's Claw

The roots of devil's claw are used traditionally after they are chopped and allowed to dry in the sun for at least three days. Devil's claw is one of the bitterest of all herbs, making a very good digestive stimulant.

Diatomaceous Earth 100g

Food grade Diatomaceous Earth

Dong Quai Root

Dong Quai produces small clusters of white flowers; it is extensively cultivated for its roots, which are harvested in autumn. The Chinese phrase "dong quai" literally translates to "state of return."

Echinacea Root 1/2 lb

One of its main uses is to support healthy immune function, although many of its historical uses were related to topical applications. It is now one of the most available dietary supplements and continues to be a subject of many scientific studies invest

Echinacea Root 100g

One of its main uses is to support healthy immune function, although many of its historical uses were related to topical applications. It is now one of the most available dietary supplements and continues to be a subject of many scientific studies invest

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